Dinner
Chilled Hors D’oeuvres
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Oysters on The Half Shell (6)*
$27East Coast oysters, house cocktail sauce, smoked mignonette, Calabrian chili hot sauce
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Jumbo Shrimp Cocktail
$24House cocktail sauce, smoked lemon & horseradish granita, cherry tomato relish
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Wagyu Steak Tartare*
$23Cured egg yolk emulsion, cornichon, toasted baguette
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Relish Tray
$28Rotating selection of housemade pickles, cured meats, deviled eggs, crackers & bread
Hot Hors D’oeuvres
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Lobster & Cheese Dip
$26Roasted cauliflower, taleggio, caramelized onions, toasted baguette
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Mushroom Pierogi
$25Dakota mushrooms, swiss cheese, dill crème fraiche, crispy shallots
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Wagyu Chislic
$23Pepper & onion sofrito, smoky steak sauce, soda crackers
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Grilled Oysters (6)
$27Garlic butter, bread crumb, parsley
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Smoked Bone Marrow
$25Gremolata, brown butter, grilled baguette
Soup & Salad
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French Onion Soup
$14Gruyere, truffle, crostini
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Soup Du Jour
$14Chef's selection
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Wedge
$11Iceberg, bacon, amablu crumbles. cherry tomato, bleu cheese & French dressing
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Baby Greens
$9shaved vegetables, fresh herbs, champagne vinaigrette
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Caesar
$10Romaine hearts, white boquerones anchovies, parmesan, herbed breadcrumbs, caesar dressing
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Add Ons
Chicken $12
Salmon $14
Steak $16
Woodfire Grill
All of our steaks and chops are grilled over South Dakota hardwood-
6oz Filet Mignon
$50 -
10oz Filet Mignon
$100 -
16oz Center Cut Ribeye
$79 -
Smoked Bone-In Pork Chop
$42 -
20oz 1855 Prime Porterhouse
$96 -
14oz New York Strip
$62 -
8oz Wagyu Zabuton
$56 -
12oz Maine Lobster Tail
$59 -
King Crab Legs
Half or full pound. Ask your server for today's market price.
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Add Ons
Crab Imperial $25
Seared Sea Scallops $25
6oz Maine Lobster Tail $25
Garlic Butter Shrimp $15
House Made Sauces & Butters
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House Steak Sauce
$6 -
A La Diane
$6 -
Béarnaise
$6 -
Blue Cheese Butter
$6 -
Truffle Butter
$6 -
Marrow Butter
$6
Entrées
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Steak Diane
$428oz, teres major, Dakota mushrooms, mushroom cream sauce
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Fire Roasted Half Chicken
$38Fingerling potato, grilled haricot verts, Dakota mushrooms, chicken jus
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Salmon
$44Wood fire grilled, crab imperial, asparagus, tarragon, bearnaise
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Pan Seared Scallops
$54Cured ham, artichoke conserva, lemon beurre blanc
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Lobster Ravioli
$42Handmade ravioli, Maine lobster, taleggio truffle fondue, lemon breadcrumb, parmesan, garlic confit
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Grilled Octopus
$42Chorizo, pepper & onion sofrito, fingerling potato, remoulade
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Risotto
$34Dakota mushrooms, carnaroli rice, fontina, truffle oil, shaved parmesan, pea tendrils
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Steakhouse Burger
$25Wagyu, swiss, lettuce, onion, dill pickle, fancy sauce, rosemary fries, truffe aioli
Sides
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Yukon Gold Whipped Potatoes
$12 -
Hand Cut Fries with Rosemary & Truffle Aioli
$11 -
Grilled Asparagus and Béarnaise
$16 -
Loaded Potato Pave
$16 -
Brussels Sprouts
$14 -
Roasted Dakota Mushrooms
$17 -
Lobster Mac & Cheese
$28
Dessert
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Chocolate Cow Cheescake
$12Rich chocolate cheesecake, milk chocolate chip cheesecake patches, whipped cream, chocolate drizzle
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Carrot Cake
$16Spiced cake, toasted walnuts, cream cheese frosting, plump fruit, whipped cream
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Chocolate Cake
$16Dark chocolate cake layered with ganache & whipped frosting, macerated mixed berries
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Chocolate Torte
$10Flourless chocolate torte, ganache, whipped cream, chocolate sauce, macerated mixed berries, shaved chocolate
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Lemon Cake
$14Bright lemon cake layered with citrus cream & buttercream, macerated mixed berries, whipped cream
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New York Cheesecake
$12Classic vanilla cheesecake, macerated mixed berries